Come and join us on Wednesdays to enjoy a choice of freshly prepared smaller bites.
Simply choose what you want and how many from the ‘Pick & Mix Platter’ menu and enjoy them on your own or share with family and friends.
Each week the menu items will vary depending on availability and seasonality of produce.
Sample menu:
- Moroccan lamb skewers with mint yogurt 2.50
- Mini toad in the hole with Cumberland sausage 2.00
- Grilled Halloumi with lemon & basil cous cous 2.50
- Mushroom & walnut wellington 1.50
- Courgette & feta fritters 1.50
- Lemon sole goujons with house tartare sauce 2.50
- Crab pate 3.00
- Jerk chicken poppers 2.00
- Mixed marinated olives 2.50
- Breads (various), oil & balsamic 2.75
Your choice of any of the above served with mixed leaf salad.
