Mexican Menu at The 8 Bells

From noon ’till 9pm on Thursday 4th of October until Saturday 6th of October The 8 Bells will be having a Mexican Fiesta!

Alongside our pub classics menu we will be tempting you with sharing platters of slow cooked meats, nicely spiced up with a little Mexican heat.  Sizzling vegetables, fresh tomato salsa and house guacamole will be complimented by cool cream and chive dips to finish off the dishes.  Don’t forget to wash it all down with a Classic Margarita or Tequila Sunrise!

STARTERS

LOADED NACHOS 5.95/9.95 (v)
Mature Cheddar, Jalapeños, Sour Cream, Spicy Tomato Salsa & Guacamole
Add Chilli Beef 2.00
Add Vegetarian Chilli 1.50

HUEVOS RANCHEROS 6.25 (v)
Spicy Black Bean & Egg Tortilla Bake

PAN SEARED TIGER PRAWNS 6.95
Chilli, Lime, Tomato & Coriander Salsa

SPICED CHICKEN EMPANADAS 5.95
Sour Cream & Chive Dip

MAINS

TACO – Crispy Corn Shell
FAJITA – Floured Tortilla Wrap
ENCHILADA – Floured Tortilla Wrap baked with Tomato Sauce & Cheese

All come with a filling of your choice:
Pulled Pork / Chilli Beef / Shredded Chicken 13.95
Five Bean Chilli 12.25 (v)

All served with Mixed Peppers & Onions, Mature Cheddar, Spiced Rice & a Mexican Dip Selection

PAN SEARED SEA BREAM FILLETS 13.95
Coriander Rice, Chilli & Lime Salsa, Caper & Coriander Dressing

DESSERTS

BUNUELOS 5.95 (v)
Sweet Dough Balls & Spiced Chocolate Sauce

LEMON CARLOTA 6.25 (v)
Lemon Semi-Freddo with a Biscuit Base, Lemon & Tequila Syrup

TRES LECHES CAKE 6.75 (v)
Topped with Whipped Cream & Strawberries

TWO SCOOPS OF LEMON & LIME SORBET 4.25 (v)

Book your table now 01844 208244

email hello@the8bellspub.com