Father’s Day 2018

2 Courses for £21.00 or 3 Courses for only £25.00

Starters

French Onion Soup & Gruyere Cheese Crouton

Chinese Style Sticky Ribs & Asian Slaw

Crispy Fried Breaded Brie & Plum Chutney (v)

Thai Crab Cakes, Bok Choi & Sweet Chilli Sauce

Ham Hock, Leek & Applewood Smoked Cheddar Gratin

Mains

Roast Fore Rib of Beef, Duck Fat Roast Potatoes, Market Vegetables, Cauliflower Cheese, Pan Rich Gravy, Yorkshire Pudding & Fresh Horseradish Cream

Slow Roast Shoulder of Lamb, Duck Fat Roast Potatoes, Market Vegetables, Cauliflower Cheese, Yorkshire Pudding & Minted Gravy

1/2 Roast Chicken, Pig in Blanket, Duck Fat Roast Potatoes, Market Vegetables, Pan Rich Gravy & Cranberry Sauce

The BIG Daddy Burger
Steak Burger Topped With Pulled Pork & Mature Cheddar, Mushroom & Hash Brown, Skinny Fries, Salad & Parliament Sauce

Potato & Wensleydale Pie, Cauliflower Cheese Sauce & Market Vegetables (v)

Pesto Crusted Salmon, Cherry Vine Tomatoes, Crushed New Potatoes, Greens Beans & Tender Stem Broccoli

Desserts

Apple Pie & Vanilla Custard

Caramel & Peanut Cheesecake, Chocolate Ganache, Salted Caramel & Peanut Brittle (v)

Baileys Chocolate Mousse & Whiskey Cream (v)

Strawberry & Pistachio Rice Pudding (v)

Cheese Selection – 3.00 supplement (v)

3 scoops of Luxury Somerset Ice Cream & Brandy Snap Basket (v)

 

Book now 01844 208244 hello@8bellspub.co.uk

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